Homestead Cranberry Orange Chutney

Bright, jewel-toned, and bursting with holiday flavor — this simple chutney combines tart cranberries, sweet apple, and the juice of fresh oranges into something truly special. It’s the perfect companion for roast turkey, baked brie, or a thick slice of buttery bread.

Made with everyday ingredients and a little homestead magic, it’s one of those make-ahead dishes that tastes even better the next day. I make a batch every November, and it never lasts long.

For the recipe ~ Click HERE